1.
Loaloka M, Mirah Adi A, Zogara A. PENGARUH SUBTITUSI TEPUNG LABU KUNING (CUCURBITA MOSCHATA) DAN IKAN LEMURU (SARDINELA LEMURU) TERHADAP SIFAT ORGANOLEPTIK ROTI MANIS LEMBUNING. CHMK Applied Scientific Journal [Internet]. 30Apr.2020 [cited 30Oct.2026];3(2):35-0. Available from: http://www.cyber-chmk.net/ojs/index.php/sains/article/view/810